Events Archive

The widespread reputation of the leading exhibition of the wine and other autochthonous agrarian Istrian products such as grappa, olive oil, honey, cheese and prosciutto, confirms the gastronomic importance of these products. The exhibition opens on the 29th of April and lasts for four days fulfilled with various events because Vinistra is not just the local products exhibition, but an event implying professional wine tastings, presentations and topic meetings as well. Apart from Istrian winemakers, there are also Slovenian, Italian and Hungarian colleagues who take part in the competitions. Vinistra became the major exhibition of that kind in Croatia and its ever growing significance confirms the number of the exhibitors coming from the whole country of Croatia as well as from abroad.